![]() ![]() The best way to ensure an accurate conversion is to use a scale. The density of dry ingredients can vary for a variety of reasons, such as compaction and clumping. Pounds and cups are both commonly used to measure cooking ingredients.įor cooking applications, most chefs suggest measuring dry ingredients by weight rather than volume to improve accuracy in the measurements. ![]() Thus, the volume in cups is equal to the weight in pounds times 1.9172 divided by the density of the ingredient, substance, or material.Ĭups = 5 lb × 1.9172 / 0.7 g/mL = 13.6944 c When to Convert Pounds to Cups If the density is given in grams per milliliter (g/mL), then first divide 1.9172 by the density to convert to lb/c.įor a density given in g/mL, you can use this simple formula to convert: Note that in order for this to work, the density must be in pounds per cup (lb/c). To convert a measurement in pounds to cups, divide the weight by the density of the ingredient or material. Therefore, to convert between pounds and cups of an ingredient or substance, we must either multiply or divide by its density, depending on which direction we are performing the conversion. In this case, we need to account for the density of the substance whenever we do a conversion. Since pounds are a unit of mass and cups are a unit of volume, which are different physical quantities, we need to know one more physical quantity of the ingredient or substance to convert between them. He specializes in math, science, and astrophysics. Ethan has a PhD in astrophysics and is currently a satellite imaging scientist.
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